crispy corn tortillas, melted cheddar and monterey jack, topped with sour cream and salsa.
Fried Calamari
10.00
breaded and tossed in parmasan, with banana peppers, served with smoked aioli.
Irish Nachos
10.00
a freedom cafe special. fries topped with chili and cheese.
Tangy Chicken Wings
Small Order - 9.00
Large Order - 15.00
jumbo wings in cafe buffalo sauce, blueberry bbq sauce or seasoned with our chef's spices.
Mozzarella Sticks
8.00
served with warm marinara sauce.
Garlic & Basil Mussels
14.00
fresh local mussels in a mederia sauce.
Lobster Bruschetta
18.00
garlic toast points with tomatoes. feta, basil and balsamic glaze. served over mixed greens.
Portobello Mushroom
One Cap - 8.00
Two Caps - 14.00
a fresh portobello mushroom cap dipped in balsamic vinaigrette and char-broiled. filled with artichoke hearts, roasted red peppers, kalamata olives and feta.
Twin Crab Cakes
14.00
maryland-style cakes with tomato, avocado and lemon-dill aioli.
Warmed Lobster Meat
15.00
nearly 1/2 pound of knuckle and claw meat served with lemon and drawn butter.
From The Kettle
Cafe Chili
8.00
beef chili with cheddar, monterey jack and hand-cut tri-color tortilla chips.
Lobster Stew
Bowl - 15.00
Cup - 10.00
chuncks of knuckle and claw meat in a rich sherry broth.
Baked Onion
7.00
caramelized onions in a rich beef and sherry broth, multi-grain croutons and swiss
New England Clam Chowder
7.00
rich and creamy with potatoes, celery, onion and bacon.
Soup Of The Dayask your server for today's creation.
fresh broccoli and pamesan cheese in a basil cream sauce served over pasta.
Lobster Carbonara
23.00
the meat from a one pound lobster sauteed with smoky bacon, snow peas and roasted garlic in a parmesan cream sauce. served over pasta.
Chicken Marsala
16.00
lightly breaded chicken breast, sliced mushrooms sauteed in our marsala wine and garlic sauce. served over pasta.
Chicken Parmesan
16.00
breaded chicken breast, deep-fried and topped with marinara, mozzarella and basil. served over pasta.
Bacon Wrapped Meatloaf
15.00
our chef's blend of seasoned beef, wrapped in maple smoked bacon and baked in a brown sugar glaze.
SeafoodAdd A Demi Salad For Only $2.00
Grilled Atlantic Salmon
22.00
wild caught and served over red pepper risotto with a red wine butter sauce.
Pan-seared Haddock
22.00
breaded filet topped with a lobster tarragon cream sauce, served with basmati rice.
Fisherman's Platter
24.00
beer battered fried scallops, jumbo shrimp and fresh haddock, served with french fries and homemade cole slaw.
Ahi Tuna
22.00
pan seared with black and white sesame seeds, topped with wasabi aioli and served with basmati rice.
Fish & Chips
15.00
fresh haddock, golden fried and served with french fries and our home-made cole slaw.
Pan Seared Scallops
23.00
jumbo sea scallops with pomegranate sauce and served with our tropical cole slaw and basmati rice.
Butcher's BlockAdd A Demi Salad For Only $2.00. All Of Our Meats Are Hand-rubbed With Our Chef's Own Spices. Add 1/4 Pound Warmed Buttered Lobster Meat To Any Meat Market Item For Only 8
Grilled Rib Eye
22.00
14 oz. hand-cut grilled rib eye served with horseradish butter.
Pub Steak
16.00
twin 4 oz. tender shoulder medallions, seasoned and grilled.
Bbq Baby Back Ribs
Full Rack - 22.00
1/2 Rack - 16.00
grilled and smothered in chipotle mango or blueberry bbq sauce. served with fries and cole slaw.
Beef Tips
15.00
marinated tender beef tips with mushrooms, onions, snow peas, carrots and broccoli in a marsala wine sauce. served over rice.
Prime Rib (fri. And Sat.)
King Cut - 22.00
Queen Cut - 17.00
prime rib, slow-roasted.
Sandwiches BlockEach Served With French Fries Or Homemade Cole Slaw. Substitute Demi-salad, Sweet Potato Fries Or Black And Tan Onion Rings For $1.00
Lobster Roll
Single - 16.00
Double - 26.00
delectable north atlantic lobster meat tossed in mayonnaise and our own special seasonings on a new england bun with leaf lettuce.
Fried Haddock
10.00
fresh haddock beer-battered and deep-fried golden. served on a kaiser roll with tartar sauce and lemon.
Prime Rib Dip
12.00
thinly sliced house-roasted beef topped with swiss cheese and served with au jus.
Grilled Portobello
9.00
marinated in balsamic vinaigrette dressing, topped with feta, spinach and caramelized red onions. served on a kaiser roll.
delicately seasoned chicken breat, flash char-grilled with your choice of toppings.
Reuben
10.00
lean corned beef piled high on marble rye with sauerkraut, swiss and 1000 island dressing. grilled until golden.
Veggie Rachel
10.00
our garden burger topped with swiss and 1000 island dressing, grilled on marble rye.
Crab Cake Sandwich
15.00
maryland style cake with tomato, avocado and lemon-dill aoili.
Bbq Beef Sandwich
12.00
sliced prime rib simmered in our mango chipotle bbq sauce and topped with onions and cheddar cheese.
Sides
French Fries
3.00
Black & Tan Onion Rings
6.00
Sweet Potato Fries
4.00
Vegetable Of The Day
3.00
Homemade Cole Slaw
2.00
Basmati Rice
3.00
Home -style Mashed Potatoes
3.00
Guacamole
4.00
Demi-salad
3.00
Burgers1/2 Pound Of Choice Ground Sirloin, Char-broiled To Your Liking. Served On A Kaiser Roll, Garnished With Lettuce, Pickle And Onion. Served With French Fries Or Homemade Cole Slaw. Substitute Demi-salad, Sweet Potato Fries Or Black And Tan Onion Rings For $2.00
Bacon Cheese
11.00
Cheese
9.00
Mushroom Swiss
10.00
Chili Cheese
10.00
Black & Bleu
10.00
topped with crumbled bleu cheese
Veggie
8.00
perfectly seasoned and perfectly grilled. your choice of cheese.
Loaded
11.00
with sauteed onions, mushrooms, bacon and choice of cheese.
